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University-wide research from the Faculty of Science
The Food and Health Programme
A major research and teaching programme drawing on expertise in food science, process engineering, nutrition, health, social sciences, business and commercialisation from across the University.
The Biopharma Programme
Find out more about how the Biopharma Programme links and develops existing research capability across The University of Auckland.
Hybrid Polymers Research Programme
An interfaculty research programme on anti-microbial, anti-oxidant, and gas permeable hybrid polymers that offer business and industry a very broad range of new, high value industrial, food and medical applications.
Innovative Manufacturing and Materials Programme (IMM)
IMM brings together researchers from across the University into a single programme to support New Zealand manufacturers in maximising their capabilities.
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Departments, Schools and Centres
- Biological Sciences
- Chemical Sciences
- Computer Science
- Environment
- Leigh Marine Laboratory
- Mathematics
- Physics
- Psychology
- Sport & Exercise Science
- Statistics
- The Food and Health Programme
- Research Centres, Institutes and Units
- The University of Auckland Clinics
- Leigh Marine Visitor Centre
- Science IT
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